PappaRich
Franchise
- Brand Name: PappaRich
- Company Entity Sdn Bhd
- Industry Category Advertising & Agency
- Strength & Weaknesses PappaRich's strengths include its authentic Malaysian cuisine and a growing customer base. The company has opportunities to diversify its menu, enhance its online ordering and delivery services, and explore new locations or partnerships to cater to a broader audience and expand its business further in the competitive food industry.
- Reason of Selling PappaRich's business highlight includes its authentic Malaysian cuisine, a growing customer base, and opportunities for growth through menu diversification, improved online services, and market expansion via new locations or partnerships to reach a broader audience and drive business growth in the competitive food industry.
Introduction
The first PappaRich restaurant was founded by Rich Tan and opened its doors in 2005 at Selayang Mall under the PappaRich Group. Today, there are 50 outlets nationwide across 9 states in Malaysia, and the brand has even extended its reach to Singapore and Australia through Franchising Agreements with oversea franchisees, totaling 100 outlets altogether in Asia. The brand invests in the best ingredients for their dishes such as pepper sourced from Sabah which is famous for its pepper production.
Similar Listing
Location
Unit No. 3-28, 3rd Floor, Sunway Putra Mall, No. 100, Jalan Putra, 50350 Kuala Lumpur, Federal Terri